Host
- Nag‑aral ako sa: Hofmann gastronomic school
- Trabaho ko: Private chef
- Lugar na matagal ko nang gustong puntahan: North to South Vietnam with moto&kayak
- Mga alagang hayop: No but I like them
Hi there! This is Edu from Barcelona, although I travel as much as I can to learn about the techniques and mixture of flavors of each place. I give my best to contribute to the culinary experiences of each location by adding my own taste as a private chef or simply to have a good time around good food
Magtanong kay Eduardo tungkol sa
- Adrenaline sports
- Outdoors
- Pagluluto
Mga serbisyo ni Eduardo
0 sa 0 item ang nakasaad
