Host
  • Nag‑aral ako sa: Hofmann gastronomic school
  • Trabaho ko: Private chef
  • Lugar na matagal ko nang gustong puntahan: North to South Vietnam with moto&kayak
  • Mga alagang hayop: No but I like them
Hi there! This is Edu from Barcelona, although I travel as much as I can to learn about the techniques and mixture of flavors of each place. I give my best to contribute to the culinary experiences of each location by adding my own taste as a private chef or simply to have a good time around good food

Magtanong kay Eduardo tungkol sa

  • Adrenaline sports
  • Outdoors
  • Pagluluto

Mga serbisyo ni Eduardo

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