Restawran
Thomas Hill Organics Bistro & Wine Bar
Inirerekomenda ng 83 lokal,
Mga tip mula sa mga tagaroon
Leila And Tracey
July 20, 2022
Paso Robles’ most iconic farm-to-table restaurant turns 13 this year. The black lentil tacos, cured smoked salmon, and avocado toast are must-order menu standbys (this author has been enjoying those on SF-LA road trips for over a decade), but almost everything else on the menu changes frequently with what’s bountiful at nearby farms and markets. The plant-filled courtyard patio is straight out of a “California Good Life” travel magazine, and take note: it’s one of the few sit-down restaurants in town that is open for lunch on most weekdays.
Paso Robles’ most iconic farm-to-table restaurant turns 13 this year. The black lentil tacos, cured smoked salmon, and avocado toast are must-order menu standbys (this author has been enjoying those on SF-LA road trips for over a decade), but almost everything else on the menu changes frequently wit…
Colleen
April 7, 2022
Wonderful Organic food and ambiance. Farm to Table Fresh.
Clair
August 6, 2021
Really fresh and out of the ordinary place for lunch or dinner. Vegan, organic and other fare. Central patio area is fun all year round.
Janice & Lonnie
March 9, 2020
Bistro with a changing menu featuring ingredients grown on a local farm, served with regional wines.
Stephanie
October 15, 2018
Really good farm-to-table fresh gourmet food and wine.
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1313 Park St
Paso Robles, CA