Restawran
Manuka Woodfire Kitchen
Inirerekomenda ng 22 lokal,
Mga tip mula sa mga tagaroon
Keira
August 3, 2021
One of my favorite places to eat!
Kirsten
March 30, 2019
Delicious, wood fired food Fully licensed, no BYO 650m 8 minute walk
Tyson & Jana
July 18, 2017
Delicious woodfire oven cooked food
Marlee
July 9, 2017
Another of my favourites!! Fully licensed restaurant, bar and alfresco serving local beer, wine, cider and coffee. Using our woodfire oven and the open flames to create simple and honest food allowing the produce to speak for itself. We source local and seasonal produce whilst supporting WA growers and producers. Bringing the best WA has to offer directly to your table. Our woodfire oven is the hero in the kitchen and our only form of cooking. There’s a feeling of authenticity and vulnerability that goes with cooking only with fire. Quoted as “soul stirring, inspirational and satisfying food”, our aim is not only to have you leave full, happy and satisfied but dreaming of your next visit"
Another of my favourites!! Fully licensed restaurant, bar and alfresco serving local beer, wine, cider and coffee. Using our woodfire oven and the open flames to create simple and honest food allowing the produce to speak for itself. We source local and seasonal produce whilst supporting WA growers…
Sarina
July 6, 2022
Kenny McHardy has serious credentials. His career includes stints at London’s two-Michelin-star mainstay Petrus, Walter’s Wine bar in Melbourne and Due South in Albany. With Manuka Woodfire Kitchen, his first solo venture, the Kiwi is literally playing with fire. McHardy works his tiny kitchen alone, using the wood-fired oven for everything from bread and pizza to vegetables and meat. Away from the oven he’s fermenting more than just his bread dough – vegetables bolster the pantry stocks. The menu consists of just a few dishes each day because McHardy’s approach is to mine the seasonal possibilities of Western Australia by creating relationships with producers, whether they’re growers, or makers of wine, cider and beer.
Kenny McHardy has serious credentials. His career includes stints at London’s two-Michelin-star mainstay Petrus, Walter’s Wine bar in Melbourne and Due South in Albany. With Manuka Woodfire Kitchen, his first solo venture, the Kiwi is literally playing with fire. McHardy works his tiny kitchen alon…
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Inirerekomenda rin ng mga lokal
- Inirerekomenda ng 5 lokal
- Inirerekomenda ng 5 lokal
Lokasyon
134 High St
Fremantle, WA