Restawran

Furaibo Sakae Ganso chicken wings fried

Inirerekomenda ng 11 lokal,

Mga tip mula sa mga tagaroon

Daiju & Reiko
April 17, 2018
名古屋名物の1つ、手羽先なら風来坊です。昔から変わらない手羽先は、 肉質のジューシーさを残し、表面はパリッと2度揚げ。熟成タレを隙間なく塗りつけ、 特選塩コショウで仕上げ、ゴマをふる。何本おかわりしても飽きません。 Tebasaki is deep-fried chicken wingtips. Once tasted, it is never forgotten. The spicy flavor also goes very well with beer or Sake Japanese rice wine.
Chihiro&Itsuki
April 16, 2018
・手羽先 / 風来坊 名古屋名物の1つ、手羽先なら風来坊です。昔から変わらない手羽先は、 肉質のジューシーさを残し、表面はパリッと2度揚げ。熟成タレを隙間なく塗りつけ、 特選塩コショウで仕上げ、ゴマをふる。何本おかわりしても飽きません。 Tebasaki is deep-fried chicken wingtips. Once tasted, it is never forgotten. The spicy flavor also goes very well with beer or Sake Japanese rice wine.
Norikazu
November 29, 2016
【Nagoya Cuisine】手羽先-Tebasaki-

Mga natatanging puwedeng gawin sa malapit

Alamin ang sikreto ng pagkaing Japanese sa Nagoya
Karanasan sa paggawa ng Wagashi at tugma
Tradisyonal na pagkaing Japanese na Ichiju - sansai at Nagoya - meshi

Inirerekomenda rin ng mga lokal

Lokasyon
4-chōme-5-8 Sakae
Nagoya, Aichi