Restawran

Κρίταμον - Kritamon

Inirerekomenda ng 8 lokal,

Mga tip mula sa mga tagaroon

Maria
May 5, 2016
Kritamon, or Fennel of the Sea, as the Romans called it, is a long forgotten Mediterranean plant with roots in Ancient Greece. It’s name was determined by the similarity of its seeds with barley. The superb ingredients used to create the menu of this restaurant are primarily from an Archanesian organic farm, along with beautiful herb garden. Every ingredient of Kritamon is produced or collected by its owners, family, or local farmers, shepherds, artisan cheese makers, fishers, vintners, olive oil producers, and many other neighbors that are dedicated and passionate about the high quality of their products. I love this restaurant because of its Chef's passion to share innovative creations using our island’s magnificent culinary treasures.
Kritamon, or Fennel of the Sea, as the Romans called it, is a long forgotten Mediterranean plant with roots in Ancient Greece. It’s name was determined by the similarity of its seeds with barley. The superb ingredients used to create the menu of this restaurant are primarily from an Archanesian org…
Helene
August 8, 2017
You can taste traditional gourmet food.
Anna
April 20, 2016
Gourmet Cretan cusine

Mga natatanging puwedeng gawin sa malapit

Tour sa pagtikim ng olive oil sa Heraklion na may tanghalian sa Cretan
Heraklion Olive Farm Tour na may Pagtikim ng mga Lokal na Delicacy
Propesyonal na Photoshoot at paglilibot sa Lungsod sa Heraklion

Inirerekomenda rin ng mga lokal

Lokasyon
78 Politechniou
Epano Archanes