Restawran

ABYDOISE

Inirerekomenda ng 3 lokal,
Permanenteng nakasara

Mga tip mula sa mga tagaroon

Lyn
April 24, 2017
Great food, they specialise in seafood but their meat dishes are also to drool for. Great service, friendly, and relaxing environment. The crème brulée is a must try ; balance and light.
Angie
April 6, 2017
www.abydoise-paris.fr/en/ Prices 23 € - 51 € Abydoise, with its marine theme, opened in July 2015 in the Champeret area. Chef Patrick Marteau and his wife have chosen the 17th arrondissement to start their dream. It’s a family business. The waiter, who is also part of the family, greeted us pleasantly and very professionally. The atmosphere overall is very friendly.
www.abydoise-paris.fr/en/ Prices 23 € - 51 € Abydoise, with its marine theme, opened in July 2015 in the Champeret area. Chef Patrick Marteau and his wife have chosen the 17th arrondissement to start their dream. It’s a family business. The waiter, who is also part of the family, greeted us pleasant…
Virginie
September 28, 2015
Nice new restaurant in a very nice place. A lot of fish dishes

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3 Vla Berthier
Paris, IDF