Restawran
Adriatico Mar
Inirerekomenda ng 18 lokal,
Mga tip mula sa mga tagaroon
The protagonist is the Adriatic Sea: the basic idea is to recreate, in a modern variety, products, foods, wines, meats and cheeses that until a few decades ago were everyday's food and drink in Venice. Wine, olives and yoghurt from the Aegean, Istrian Malvasia wines from the venetial hinterland, "Primitivo" from Puglia accompany cheeses from Friuli, Trentino, the Conero riviera, salame fromTreviso, Dalmatian fish and sausages and especially fresh vegetables "zero kilometers" from the islands of the venetian lagoon. Separate food preparation facilities and menu proposals for celiacs.
The protagonist is the Adriatic Sea: the basic idea is to recreate, in a modern variety, products, foods, wines, meats and cheeses that until a few decades ago were everyday's food and drink in Venice. Wine, olives and yoghurt from the Aegean, Istrian Malvasia wines from the venetial hinterland, "Pr…
A very cosy wine bar with an exellent selection of wines matched with cheeses and coldcuts. Perfect for aperitivo or a light dinner or lunch.
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Inirerekomenda rin ng mga lokal
- Inirerekomenda ng 8 lokal
- Inirerekomenda ng 5 lokal
Lokasyon
3771 Calle Crosera
Venezia, Veneto