Anh’s Boston guidebook

Anh
Anh’s Boston guidebook

Food scene

My favorite are golden fried squid, Buddhist yampot, kang kung belacan, Hainanese chicken, Indian mi goreng.
7 lokal ang nagrerekomenda
Penang Malaysian Cuisine
685 Washington St
7 lokal ang nagrerekomenda
My favorite are golden fried squid, Buddhist yampot, kang kung belacan, Hainanese chicken, Indian mi goreng.
Everything is good!!! Cold cut, pork skin (bi) and grilled beef sandwiches are delicious! We also usually get banh bot loc and banh uot here. We also love sugar cane juice and coffee.
17 lokal ang nagrerekomenda
Ba Le Restaurant
1052 Dorchester Ave
17 lokal ang nagrerekomenda
Everything is good!!! Cold cut, pork skin (bi) and grilled beef sandwiches are delicious! We also usually get banh bot loc and banh uot here. We also love sugar cane juice and coffee.
All you can eat at affordable prices, something for everyone!
Flaming Grill & Supreme Buffet
31 Furlong Drive
All you can eat at affordable prices, something for everyone!
My favorite dishes are Pho, bun bo Hue, bun thit nuong, and especially deep fried fish (order 45+ mins in advance).
33 lokal ang nagrerekomenda
Pho Hoa Restaurant
1370 Dorchester Ave
33 lokal ang nagrerekomenda
My favorite dishes are Pho, bun bo Hue, bun thit nuong, and especially deep fried fish (order 45+ mins in advance).
What I order: soup dumplings, Sichuan style white fish fillet and cabbage in the soup, beef scallion pancake
17 lokal ang nagrerekomenda
Dumpling Cafe
695 Washington St
17 lokal ang nagrerekomenda
What I order: soup dumplings, Sichuan style white fish fillet and cabbage in the soup, beef scallion pancake
What I order: soup dumplings, Sichuan style white fish fillet and cabbage in the soup, tomato egg and beef
8 lokal ang nagrerekomenda
Taiwan Cafe
34 Oxford St
8 lokal ang nagrerekomenda
What I order: soup dumplings, Sichuan style white fish fillet and cabbage in the soup, tomato egg and beef
What I order: triple meat (char siu, cuttlefish and wonton) noodle soup
Hong Kong Eatery
What I order: triple meat (char siu, cuttlefish and wonton) noodle soup