Guidebook for Atlanta

Alan

Sumali sa 2018

Food Scene

The Albert

Local neighborhood bar specializing in bbq and smoked wings with something for everyone.

40 lokal ang nagrerekomenda

The Albert

918 Austin Ave NE

40 lokal ang nagrerekomenda

Local neighborhood bar specializing in bbq and smoked wings with something for everyone.

Wrecking Bar Brewpub

Local brewpub with great farm to table dishes.

106 lokal ang nagrerekomenda

Wrecking Bar Brewpub

292 Moreland Ave NE

106 lokal ang nagrerekomenda

Local brewpub with great farm to table dishes.

BoccaLupo

Here’s what the ideal neighborhood restaurant looks like: a T-shirt–friendly dress code; impeccable, often surprising food; and bartenders who shake cocktails as well as they recommend wine pairings. You’ll find all of that at Bruce Logue’s pasta bungalow, where Old World Italian staples get New World makeovers. Think pan-fried wedges of lasagna, thin chicken liver ravioli, and 20-yolk tagliatelle tossed with butter and kimchi. A skewer of grilled octopus and mortadella over Marsala-scented field peas is one of the city’s best appetizers.

116 lokal ang nagrerekomenda

BoccaLupo

753 Edgewood Ave NE

116 lokal ang nagrerekomenda

Here’s what the ideal neighborhood restaurant looks like: a T-shirt–friendly dress code; impeccable, often surprising food; and bartenders who shake cocktails as well as they recommend wine pairings. You’ll find all of that at Bruce Logue’s pasta bungalow, where Old World Italian staples get New World makeovers. Think pan-fried wedges of lasagna, thin chicken liver ravioli, and 20-yolk tagliatelle tossed with butter and kimchi. A skewer of grilled octopus and mortadella over Marsala-scented field peas is one of the city’s best appetizers.