Guide créé par Julien
Gastronomie
Un bistro plein de charme qui, loin de s'en contenter, propose une cuisine délicieuse et maîtrisée. Le service est réellement gentil et attentif, l'ambiance enjouée, le décor a du caractère. Bonne carte des vins.
L’excellence à la française !
21 lokal ang nagrerekomenda
LE BON GEORGES
45 Rue Saint-GeorgesUn bistro plein de charme qui, loin de s'en contenter, propose une cuisine délicieuse et maîtrisée. Le service est réellement gentil et attentif, l'ambiance enjouée, le décor a du caractère. Bonne carte des vins.
L’excellence à la française !
Guide des Quartiers
C'est aujourd'hui une rue très vivante marquée par les quartiers de nuit de Pigalle et des Abbesses. On y trouve beaucoup de petits commerces ainsi que des cabarets (Chez Michou, Madame Arthur …), une salle de spectacle (Le Divan du Monde) et des bars.
399 lokal ang nagrerekomenda
Rue des Martyrs
Rue des MartyrsC'est aujourd'hui une rue très vivante marquée par les quartiers de nuit de Pigalle et des Abbesses. On y trouve beaucoup de petits commerces ainsi que des cabarets (Chez Michou, Madame Arthur …), une salle de spectacle (Le Divan du Monde) et des bars.
Supermarché
Horaires d'ouverture magasin
Lun. au Sam.
07:00 à 23:00
Dim.
09:00 à 13:00
309 lokal ang nagrerekomenda
Carrefour City
1 Rue HaxoHoraires d'ouverture magasin
Lun. au Sam.
07:00 à 23:00
Dim.
09:00 à 13:00
Lieux emblématiques
Though the seeds of change had been sown as far back as the late 2000’s, Pigalle’s neighbourhood makeover was sealed in 2015, with two milestone hotel openings. Jacques Garcia, arguably the most celebrated Parisian interior architect of our times, spectacularly transformed a Belle Époque pleasure house into what is now the chic, five-star Maison Souquet hotel. Meanwhile, Romée de Goriainoff, Pierre-Charles Cros, and Olivier Bon, the trio behind the Experimental Cocktail Club (ECC), also unveiled their first hotel, Grand Pigalle. The neighbourhood was finally shedding its once-florid image and blossoming into one of the hottest nightlife destinations in Paris. Now it’s positively de rigueur among the cool Parisian bobo set (bourgeois bohemians).
345 lokal ang nagrerekomenda
Hôtel Amour
8 Rue de NavarinThough the seeds of change had been sown as far back as the late 2000’s, Pigalle’s neighbourhood makeover was sealed in 2015, with two milestone hotel openings. Jacques Garcia, arguably the most celebrated Parisian interior architect of our times, spectacularly transformed a Belle Époque pleasure house into what is now the chic, five-star Maison Souquet hotel. Meanwhile, Romée de Goriainoff, Pierre-Charles Cros, and Olivier Bon, the trio behind the Experimental Cocktail Club (ECC), also unveiled their first hotel, Grand Pigalle. The neighbourhood was finally shedding its once-florid image and blossoming into one of the hottest nightlife destinations in Paris. Now it’s positively de rigueur among the cool Parisian bobo set (bourgeois bohemians).
Though the seeds of change had been sown as far back as the late 2000’s, Pigalle’s neighbourhood makeover was sealed in 2015, with two milestone hotel openings. Jacques Garcia, arguably the most celebrated Parisian interior architect of our times, spectacularly transformed a Belle Époque pleasure house into what is now the chic, five-star Maison Souquet hotel. Meanwhile, Romée de Goriainoff, Pierre-Charles Cros, and Olivier Bon, the trio behind the Experimental Cocktail Club (ECC), also unveiled their first hotel, Grand Pigalle. The neighbourhood was finally shedding its once-florid image and blossoming into one of the hottest nightlife destinations in Paris. Now it’s positively de rigueur among the cool Parisian bobo set (bourgeois bohemians).
“It’s an area which looks much like the Marais district did some ten years ago,” says Olivier Bon, co-founder of the Experimental Cocktail Club. Bon is well-placed to comment; his radar for all-things-cool has led him and his fellow co-founders to launch some 20 hipster bars and restaurants over the past ten years.
17 lokal ang nagrerekomenda
Maison Souquet
10 Rue de BruxellesThough the seeds of change had been sown as far back as the late 2000’s, Pigalle’s neighbourhood makeover was sealed in 2015, with two milestone hotel openings. Jacques Garcia, arguably the most celebrated Parisian interior architect of our times, spectacularly transformed a Belle Époque pleasure house into what is now the chic, five-star Maison Souquet hotel. Meanwhile, Romée de Goriainoff, Pierre-Charles Cros, and Olivier Bon, the trio behind the Experimental Cocktail Club (ECC), also unveiled their first hotel, Grand Pigalle. The neighbourhood was finally shedding its once-florid image and blossoming into one of the hottest nightlife destinations in Paris. Now it’s positively de rigueur among the cool Parisian bobo set (bourgeois bohemians).
“It’s an area which looks much like the Marais district did some ten years ago,” says Olivier Bon, co-founder of the Experimental Cocktail Club. Bon is well-placed to comment; his radar for all-things-cool has led him and his fellow co-founders to launch some 20 hipster bars and restaurants over the past ten years.
Payo sa lungsod
Paano makapaglibot
Métro Place Saint Georges (ligne 12)
La station est implantée au nord-ouest de la place Saint-Georges, en courbe selon l'axe de la rue Notre-Dame-de-Lorette d'une part et la rue Henry-Monnier d'autre part. Approximativement orientée selon un axe nord-ouest/sud-est, elle s'intercale entre les stations Pigalle et Notre-Dame-de-Lorette.