Lumaktaw sa nilalaman
Ipinapakita sa iyo ang mga resulta para sa "Nezu, Bunkyo, Tokyo"

Mga puwedeng gawin sa Nezu

Mga nangungunang rekomendasyon mula sa mga lokal

Mula sa pamamasyal hanggang sa mga tagong yaman, alamin kung bakit natatangi ang lungsod sa tulong ng mga lokal na kabisado ang lugar.
Place to eat
“Nezu Shrine: One of the oldest shrines in Tokyo, famous for 3000 azalea trees ”
  • Inirerekomenda ng 21 lokal
Wagashi Place
“Taiyaki (鯛焼き , literally "baked sea bream") is a Japanese fish-shaped cake. The most common filling is red bean paste that is made from sweetened azuki beans. You should try!”
  • Inirerekomenda ng 5 lokal
Grocery or Supermarket
  • Inirerekomenda ng 2 lokal
Establishment
“弁当・惣菜・ラーメン・そば等、電子レンジで温められる食べ物がとても美味しいです。アルコールも24時間買うことができます。ATMもあるのでとても便利です。”
  • Inirerekomenda ng 4 na lokal
Restawran
“Housed in a beautifully maintained, century-old traditional wooden building, Hantei is a local landmark. Delectable skewers of seasonal kushiage (fried meat, fish and vegetables) are served with small, refreshing side dishes. Lunch courses include eight sticks and dinner courses start with six, after which you’ll continue to receive additional rounds (¥210 per skewer) until you say stop. ”
  • Inirerekomenda ng 3 lokal
Restawran
$$
“根津にある居酒屋の名店。和の鉄人道場六三郎の下で修行していた事のあるという大将が立っているお店です。 そんな大将が作り出す料理は、どれも美味しく納得のいくものばかりです。中でもオススメなのが、「鯖の一本寿し」。塩加減、締め加減言うことナシです。”
  • Inirerekomenda ng 2 lokal
Sublocality Level 4
“営業時間10:00~20:00。 洗濯機は、小が¥200、大が¥300です。 乾燥機は、10分で¥100です。 洗剤は、¥50です。 お札は使えません。 ¥100硬貨を持って行ってください。”
  • Inirerekomenda ng 1 lokal
Restawran
$$
  • Inirerekomenda ng 1 lokal
Restawran
$$
“Torihana (鶏はな) Yakitori (Grilled chicken), Oyako-don (Chicken Bowl), Izakaya (Tavern) Lunch 12:00~14:00 (Holiday: Tuesday) Dinner 17:30~23:00 Sunday, Naitonal Holidays 17:30~22:00”
  • Inirerekomenda ng 1 lokal
Restawran
$
  • Inirerekomenda ng 2 lokal
Restawran
$$
Point of Interest
$$
“蕾 (Tsubomi) Kappo (Traditional Japanese), Dining bar Lunch 11:30~13:30(L.O13:00) Dinner 18:00~23:30(L.O22:30) Holiday: Sunday”
  • Inirerekomenda ng 1 lokal
Restawran
$$
  • Inirerekomenda ng 1 lokal

Mga nangungunang restawran

Restawran
“Housed in a beautifully maintained, century-old traditional wooden building, Hantei is a local landmark. Delectable skewers of seasonal kushiage (fried meat, fish and vegetables) are served with small, refreshing side dishes. Lunch courses include eight sticks and dinner courses start with six, after which you’ll continue to receive additional rounds (¥210 per skewer) until you say stop. ”
  • Inirerekomenda ng 3 lokal
Restawran
“根津にある居酒屋の名店。和の鉄人道場六三郎の下で修行していた事のあるという大将が立っているお店です。 そんな大将が作り出す料理は、どれも美味しく納得のいくものばかりです。中でもオススメなのが、「鯖の一本寿し」。塩加減、締め加減言うことナシです。”
  • Inirerekomenda ng 2 lokal
Restawran
  • Inirerekomenda ng 1 lokal
Restawran
“Torihana (鶏はな) Yakitori (Grilled chicken), Oyako-don (Chicken Bowl), Izakaya (Tavern) Lunch 12:00~14:00 (Holiday: Tuesday) Dinner 17:30~23:00 Sunday, Naitonal Holidays 17:30~22:00”
  • Inirerekomenda ng 1 lokal
Restawran
  • Inirerekomenda ng 1 lokal
Restawran

Kilalanin ang Nezu

Tumuklas pa sa Airbnb